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Brooklyn Fare

August 27, 2009

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The new Brooklyn Fare isn’t too far from the new digs in Brooklyn Heights, and I’ve been looking forward to checking it out for a while now. And even better — they’ve got these really silly coffee cups that made me laugh.

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Off to Berlin… Auf Wiedersehen

August 17, 2009

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J and I are (rather spontaneously) taking a trip to Berlin/Prague the first week of September. I have to attend a conference in Berlin, and then J is coming to meet me for a week afterwards. We’ve already booked 2 nights at this really cool, brand-new budget hotel, Michelberger hotel, and I think we’ll play the rest by ear. We’re hoping to do a train out to Prague for at least 2 full days and 1 night, but more if we really love it. So any suggestions on Berlin and/or Prague? Places to stay, things to eat, drinks to drink, stuff to see… ??

Photo via.

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Open Shop on Ebay

August 4, 2009

I moved last weekend, and during the move I found a few items that I decided to part with via ebay. I’ve got a few COACH items, and some shoes/clothes that I’ve either never worn or only worn a few times. Please check it out! (More will go up this weekend.)

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This Marc Jacobs bag is for sale (sorry, the photo got wonky in translation, but the ebay image is better quality). My mom bought this bag for me ages ago, maybe even when I was still in college, thinking it’d be a cute to-school-and-back bag for my laptop. But my laptop didn’t fit and I never wanted to get rid of such a cute bag, until now. If I haven’t used it in 4 years, I probably won’t start now!

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Birthday Dinner at Perilla

June 15, 2009

Ate my birthday dinner with my family at Perilla last night. Another great meal at a great restaurant — as many of you know, I love this place. I think J had the score of the night by ordering the Three Little Pigs. My father approved of the place (which is rare!) because it has “really clean bathrooms.” Well, if I knew that was all it took!!!

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Fantastic.

June 9, 2009

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Just saw this magazine layout on MICHAEL HARLAN TURKELL’S PLOG. As a former magazine editor, I’m always impressed by unique, eye-catching layouts. And this one definitely caught my eye. You can read the full article on NYCers who make their own mozzarella cheese here.

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My Relationship… Told Through Food

June 9, 2009

jannaSometimes I think about replaying mine and J’s relationship through food/restaurants. Like… a walk through all the restaurants and that have special memories from the last 3 years ( both the good and the bad).  Here’s what it would include:

Serafina – the scene of our first, very nervous and chatty date. J’s pick, obvs. 

Fatty Crab – the scene of our third date (the second was hitting golf balls at Chelsea Piers and was highly embarrassing on my end). My pick, obvs. It was also the place where I ordered a dish that was so spicy my face turned bright red and I had to consume coconut milk to calm down my taste buds… after I had just gone a spiel about how much I hate coconut. 

Perilla – where we celebrated our first year anniversary. But actually, more special, where we randomly popped in for dinner on a quiet Memorial Day weekend and had one of the best meals we’ve had as a couple. Plus, we love Top Chef. 

Hearth – where we celebrated our second anniversary. And again, one of the best meals we’ve had as a couple. We’re on a role! 

Porter House – We got a free meal here pretty early into our relationship (thanks to the perks of working at a magazine). It was pretty decadent — steaks, wine, and oysters. And the night ended with a free hotel stay at the Mandarin Oriental hotel… I wonder if he thought this would be indicative of the rest of our relationship? Maybe I tricked him!

Del PostoMy 25th birthday. Total extravagance. I even wore a flirty dress and heels. 

NinjaJ’s 26th birthday (so weird that this is the age I’m turning in a week), and the first birthday we spent together. I took him to Ninja, and he absolutely loved it! It’s where I learned that he’s a sucker for samurai swords and magic tricks. 

J… anything I’m forgetting? Weird that there aren’t any places on this list in the LES or in Brooklyn.

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The Bittersweet LES Goodbye

June 5, 2009

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My dear LES friends… I am leaving the ‘hood. August 1st I’m making the big move to J’s apartment (where will my clothes go?!) in Brooklyn Heights. I already love this neighborhood, and Cobble Hill next door, and I can’t wait to have brand new eating adventures!

Should I keep this blog: Lower Eat Side? Or should I start fresh with a Brooklyn-based title?

P.S. I think Bar Tabac is my favorite brunch place that I’ve found so far. Photo via.

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Recession in the City

June 3, 2009

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Saw this photo on the Huffington Post, and it made me sad.

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I Forgot NYC Could Be Fancy

June 1, 2009

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Living in my little LES world, I sometimes forget that all NYC restaurants aren’t super tiny, cramped, cozy, and bustling with hipsters. But, over Memorial Day weekend, I was reminded of how opulent and over-the-top some NY restaurants can be. J and I had a gift certificate to Megu (that we’ve been holding on to for over a year), and we finally decided to use it. Megu is one of those super swanky sushi restaurants — not the 3rd Ave, 50% off, type places that I’m used to. We easily spent our $150 gift card and then some, and we didn’t even order wine or sake. But I have to say — there’s something really special about these grand NYC institutions, like Tao, Nobu, and even Cipriani’s. There are insane things like the huge ceilings, wagyu beef flown from Japan, table-side homemade wasabi, and best of all… the Buddha ice sculpture that’s carved daily (see photo). Such extravagance in a recession is a little hard to swallow, but I still love that these little pockets of NYC exist… even if I rarely experience them!

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Reese’s Peanut Butter CAKE

May 21, 2009

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Delicious! Cake found via A Cup of Jo.

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Restaurant Etiquette

May 18, 2009

Last night, J and I hopped into Spice (an old-NYU favorite) after we saw Star Trek (amazing). We were completely eavesdropping on the family next to us — a son and his parents. When the waitress came to pick up their plates, she very innocently asked, “How was everything?” The father (seriously) looked at her and said, “Not very good, actually.” And went on and on to tell her that the teriyakki was too sweet, the lettuce was limp, etc. I was mortified for his poor son. But it got me thinking — here’s my philosophy about eating out in NYC.

Dear Unsatisfied Father,
Welcome to NYC. There are maybe a million restaurants in our beloved city, and something at every price point. I am very sorry that you didn’t like your dinner, but you chose to walk into Spice. You chose to order something off their menu. And then you chose to EAT THE ENTIRE PLATE OF FOOD. Maybe you were unhappy with the meal (although you didn’t really show it on your plate), but that is simply the gamble you take when eating out in NYC. You didn’t like your food; so don’t go back. But please keep your opinions to yourself, and better luck next time.

I was especially annoyed because the waitress gave them 15% off their bill. J and I both felt like we should get 20% off for not complaining!! But then, we’d have to complain to achieve that. It’s one thing if you find a rock in your food (it’s happened to me), or a fish hook in your food (it’s happened to me), but if you simply don’t like the flavor… deal with it.

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Brooklyn Cupcake Cook-Off

May 13, 2009

cupcakeJo the MasterBaker and her sister entered this year’s 3rd Annual Cupcake Cook-Off, and I happily tagged along. (Jo is recently unemployed which means the level of baking has gone through the roof.) Jo made yummy cookie-dough cupcakes that she loving titled, “Where’s the Dough?!” and her sister made pretty amazing oreo “Milk and Cookies” cupcakes. I found a recipe that seems to look a lot like her final product — it had an inside chocolate cup that she filled with milk to dunk to oreos. The winner of the “popular vote” (which was really a completely bought-win, but acceptable b/c the money went to charity) was the Elvis Cupcake — I tasted it and it was pretty darn good. So combo of peanut butter and bananas, but… and I’m not totally sure about this b/c I ate too many to remember… if I’m right there was SoCo and lime somehow involved in the recipe. Sugar comma has erased my memory. I can’t believe how many cupcakes I consumed. It was basically a no-fee cupcake free-for-all. Check it out next year, and go hungry!

photo via

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My Blog Got High

May 12, 2009

So, in case you’ve noticed, I’ve been a bad blogger lately. I’ve posted sporadically at best — I blame a new job and a long winter. But, I glanced at my blog stats today and noticed that I had a random spike. On April 14, 2009, I had 396 views to my blog. That is just slightly more (or a whole lot more) than my daily average. And the post that seemed to draw the attention? It’s this one. But I have NO referrers or linkbacks to that post. Mysterious. So so so curious about this strange, random influx!

PS. It’s summer now, so hopefully I’ll be more inspired to blog!

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Cookie Monster on NPR

May 12, 2009


Sometimes people called J ”Cookie Monster.” So, this clip of the Cookie Monster on NPR made me smile this morning. via SwissMiss

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Off to Costa Rica

April 23, 2009

J and I are off to Costa Rica for a full 11 days! I couldn’t be more excited (or more prepared to fight off mosquitoes). See you when I get back!